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Ana Maria Lajusticia Tryptophan Plus With Ashwagandha+Rhodiola+Mg 60Comp is a natural supplement that combines tryptophan with ashwagandha, rhodiola and magnesium. These ingredients work synergistically to promote emotional balance, improve mood and reduce stress. This product is ideal for those looking for a natural alternative to improve their mental and emotional well-being.
Work, family, home, social life... and the unexpected! Everyday life is full of stressful situations that can easily overwhelm us. Tryptophan PLUS has an ideal combination of ingredients that increase our resistance to stress and thus reduce its negative impact on our well-being. How? Thanks to tryptophan, adaptogenic ingredients and the extra vitality provided by magnesium, this supplement helps us to stay calm and energetic in the most difficult moments. It is suitable for people who have a hectic lifestyle or who are experiencing a troubled and/or hectic season, as Ashwagandha and Rhodiola allow the body to adjust to stressful moments and manage them as well as possible. At the same time, this food supplement contributes to emotional well-being thanks to tryptophan, an essential amino acid directly involved in the synthesis of serotonin, known as the "happiness hormone".
Take 2 tablets a day with a glass of water. Average contents per daily dose of 2 tablets (1.58 g): Ashwagandha root extract 600 mg, L-Tryptophan 300 mg, magnesium 75.0 mg (20% NRV*), Rhodiola root extract 30 mg and vitamin B6 0.70 mg (50% NRV*). Pregnant and breastfeeding women should consult their healthcare professional before taking any food supplement. Not for use by pregnant women or those being treated with antidepressants or suffering from renal insufficiency. Do not exceed the recommended daily dose.
Ashwagandha root extract (Withania somnifera (L.) Dunal), magnesium carbonate, L-Tryptophan, bulking agent: microcrystalline cellulose/cellulose gel, bulking agent: dicalcium phosphate, Rhodiola root extract (Rhodiola rosea L.), anti-caking agent: magnesium salts of fatty acids, anti-caking agent: cross-linked sodium carboxymethyl cellulose/cross-linked cellulose gum, anti-caking agent: silicon dioxide, pyridoxine hydrochloride (vitamin B6).
