Ynsadiet Spelt Flakes, 500 g

Spelt is an ancient variety of wheat with a pleasant taste and a balanced nutritional profile. It is notable for its protein and fibre content, as well as being low in saturated fat and salt.

Ingredients

Spelt wheat flakes (gluten)* (100%).
*From organic farming.

Nutritional information (average values per 100 g)

Energy value: 1496 kJ / 354 kcal
Total fat: 2.6 g
Saturated: 0,2 g
Monounsaturated: 0,4 g
Polyunsaturated: 0,3 g
Carbohydrates: 68,5 g
Sugars: 1,4 g
Dietary fibre: 8,0 g
Protein: 12,5 g
Salt: 0,01 g

Recommended intake

There is no specific daily intake.

Allergens

Contains gluten.

Certifications

Certified organic product
Contains gluten
No salt added
No added sugars
Suitable for vegans