Mimasa Daikon, 100 Gr
Reduces excess body fat. It is recommended to soak it in water for 5 minutes and eat it raw with salad.
SKU: MI8436032151762
-29%
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€5.70
€8.08
1
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INFO AND TECHNICAL SPECIFICATIONS
Daikon is a long, white turnip. Its name comes from the union of the Japanese words "dai" (long) and "kon" (root). The vegetable is harvested between winter and spring, cut into strips and then left to dry in the sun for three days. Drying it in the mild, cold winds of spring preserves its sweet, mild aroma and flavour.
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