Lenda Vetnature Cat Hepatic , 2 kg

Composition: fish (white fish hydrolysate, fresh salmon* min. 10%), sweet potato*, pulses (Castilian lentil* min. 5%), poultry hydrolysate, potato*, chicken fat, brewer's yeast (Saccharomyces cerevisiae), lignocellulose, salmon oil, dried krill (Euphausia superba, source of Omega-3 fatty acids and astaxanthin), carob meal*, FAEC Complete (glucosamine, chondroitin sulphate, methylsulphonylmethane, Yucca schidigera extract, yeast products (Saccharomyces cerevisiae, as a source of MOS and nucleotides), chicory root, Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Mentha, Minthostachys verticillata, Cynara scolymus, Silybum marianum), FAEC Immune (oil from microalgae Schizochytrium sp. (source of Omega 3 DHA fatty acids), Panax ginseng, Punica granatum, Zingiber officinale, Urtica dioica, Camellia sinensis, Curcuma longa, Harpagophytum procumbens), Carrot, Pumpkin, Apple, Dried whole egg, FAEC ProbioDigestive (Enterococcus faecium, Lactobacillus plantarum, Lactobacillus acidophilus, Lactobacillus rhamnosus).-*Natural raw materials. Protein sources: hydrolysed white fish, fresh salmon, hydrolysed poultry, dried whole egg.

Recommendations for use: the initial period of use is up to 4 months for IHC. It is recommended to consult a veterinarian before use or to extend the period of use. The amounts of food to be administered depend on activity, breed and environmental conditions. Place the food in a clean container, in one or two feedings per day, respecting an established schedule. Animals should have permanent access to water. Stability and storage: 18 months kept in the original container and in conditions free from humidity and excessive heat. Best before:/ Batch no:/ Manufacturer's registration (see imprint on the bag).

Composition: fish (white fish hydrolysate, fresh salmon* min. 10%), sweet potato*, pulses (Castilian lentils* min. 5%), poultry hydrolysate, potato*, chicken fat, brewer's yeast (Saccharomyces cerevisiae), lignocellulose, salmon oil, dried krill (Euphausia superba, source of Omega-3 fatty acids and astaxanthin), carob meal*, FAEC Complete (glucosamine, chondroitin sulphate, methylsulfonylmethane, Yucca schidigera extract, yeast products (Saccharomyces cerevisiae, as a source of MOS and nucleotides), chicory root, Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Mentha, Minthostachys verticillata, Cynara scolymus, Silybum marianum), FAEC Immune (oil from microalgae Schizochytrium sp. (source of Omega 3 DHA fatty acids), Panax ginseng, Punica granatum, Zingiber officinale, Urtica dioica, Camellia sinensis, Curcuma longa, Harpagophytum procumbens), Carrot, Pumpkin, Apple, Dried whole egg, FAEC ProbioDigestive (Enterococcus faecium, Lactobacillus plantarum, Lactobacillus acidophilus, Lactobacillus rhamnosus).-*Natural raw materials. Protein sources: white fish hydrolysate, fresh salmon, poultry hydrolysate, dried whole egg.

Analytical constituents: Crude protein 25%, Crude fat 20%, Crude ash 6.5%, Crude fibre 4.5%, Moisture 7%, Calcium 0.8%, Phosphorus 0.5%, Sodium 0.2%, Copper 0.0015%, ME 3995 Kcal/Kg.