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Kaleidon Probiotic is a dietary supplement that helps treat cases of gastroenteritis and diarrhoea. This product can also be consumed to prevent stomach damage and is completely safe when taking a formulated antibiotic.

Kaleidon Probiotic is a food supplement based on the probiotic Lactobacillus rhamnosus (produces a live lactic ferment, but good for the body), which has a direct effect on the digestive system of people of all ages. It is a daily supplement that can be used both to treat and prevent illnesses.
This food supplement comes in sachets that provide about 12,000 million living cells that form a colony throughout the digestive system, which forms a barrier that helps to reduce the discomfort caused by harmful bacteria. It also promotes the elimination of these bacteria, as they will not be able to remain attached to the intestinal tissues. It does this by balancing the natural intestinal flora of each person's body.
Lactobacillus rhamnosus is responsible for producing lactic acid, which is very aggressive against external bacteria. Its consumption also helps to produce the enzyme lactase, which is responsible for digesting lactose and converting it into energy to be used by the cells for their most basic functions.
It is suitable for people of all ages who suffer from stomach damage or disorders such as gastroenteritis or diarrhoea. It can be consumed if you are taking antibiotics, as this product does not act or function as a medicine, so it is safe to take.
A maximum of 1 sachet per day should be consumed by pouring the contents directly into the mouth or diluting it in 100 ml of water or cold juice. It can be taken at any time of the day before or after meals.
Do not exceed the minimum recommended dose, as excess may worsen or cause stomach damage by having a laxative effect. Store in a cool place so that the components do not become damaged or expire prematurely.
This food supplement does not replace all or part of the benefits of a balanced diet. It should be consumed with other essential nutrients present in everyday foods. Discontinue use and consult a doctor if allergic reactions are observed.
Bulking agents: erythritol, xylitol; Lactobacillus rhamnosus GG (ATCC 53103); glazing agent: monoglycerides and diglycerides of fatty acids; anti-caking agent: magnesium oxide; glazing agent: silicon dioxide.
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